Refreshing Desserts

Season 17 · Episode 13 · First aired April 1, 2017

Host Bridget Lancaster goes into the test kitchen with test cook Dan Souza to learn how to make the best Ginger Frozen Yogurt at home. Then, equipment expert Adam Ried reviews digital scales in the equipment corner.

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Next, gadget guru Lisa McManus uncovers the best personal blenders. Finally, test cook Tim Chin shows host Julia Collin Davison how to make perfect Lemon Posset with Berries.

Summary from TVmaze · CC BY-SA

Not on the schedule right now. See America's Test Kitchen

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