Vegan Eats Fit for a Carnivore: Collards, Cornbread and Kelaguen
Aubry Walch and Kale Walch recreate their grandma's recipe for Chamorro kelaguen with chicken and beef alternatives; chef K Taylor and Mariam Omari of Chef K's Revolutionary Catering make American and Kenyan styles of collard greens without meat.
No upcoming airings right now.
How it played
Cast and crew
- Hosts
- Yia Vang
Past airings
- Vegan Eats Fit for a Carnivore: Collards, Cornbread and Kelaguen
