Bizarre Foods: Delicious Destinations
Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po'boy in New Orleans. But how many really know where those dishes came from or how they are made? Andrew Zimmern digs into the not-to-be-missed legendary foods that define a location on Bizarre Foods: Delicious Destinations.
Up next
Glasgow
Schedule
All airings · 2 moreShow fewer
How it played
Episodes
- E1GlasgowMarch 29, 2021
- E2CorkApril 5, 2021
- E3CalabriaApril 12, 2021
- E4PugliaApril 19, 2021
- E5ZagrebApril 26, 2021
- E6KrakowMay 3, 2021
- E7Palm SpringsMay 10, 2021
- E8Santa FeMay 17, 2021
- E9Street FoodsMay 24, 2021
- E10Best BeefMay 31, 2021
- E11Southern Comfort FoodsJune 7, 2021
Cast and crew
- Hosts
- Andrew Zimmern
