The Best Thing I Ever Ate
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Enjoying delicious food in Philadelphia; featuring pasta at Vetri; mashed potatoes at Parc; crêpes at Crêperie Beau Monde; Mexican tiramisu at Lolita; Philly cheesesteak at Tony Luke's; the Junkyard Special at Sarcone's Deli. (from “Philadelphia”)
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- E711PhiladelphiaOctober 29, 2017