Diners, Drive-Ins and Dives

SeriesTVGTravelFood

Guy Fieri digs into both meat and sweet, starting in Sioux Falls, S.D., where a market-butcher eatery is serving a culinary extravaganza; in Fargo, N.D., a bakery café makes sticky pecan rolls and a savory French pastry dish. (from “Savory Meat and a Little Sweet”)

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Beef Bonanza

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Episodes

  1. E3308Rib-StickersFebruary 12, 2021
  2. Savory Meat and a Little SweetJanuary 29, 2021

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Guy Fieri